STARTERS, VEGETABLE SIDES

Stewed Stuffed Artichokes

SAUCES

Creamy Bell Pepper Sauce

PASTA & RICE

Lasagna Noodles from Scratch

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PASTA & RICE

Lasagna alla Bolognese: Assembly

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SAUCES

BÉCHAMEL SAUCE

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SAUCES

Ragu alla Bolognese

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DESSERTS

Struffoli Wreath

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STARTERS

Caramelized Walnuts Antipasto

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ONLINE CLASS, PASTA & RICE

Saffron Arancini al Ragu Class

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MEAT, ONLINE CLASS

Classic Stuffed Italian Meatloaf Class

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