Cook with me live in my Tuscan kitchen!

Experience Italian cuisine from the comfort of your home


Ciao, I’m Chicca. Join me for live, online Italian cooking classes from my kitchen in Bolgheri, Tuscany. Choose the class you love and cook along with me step by step, using simple seasonal recipes, the way we really cook at home.
This isn’t a video you watch. We cook together. In real time. I guide you through every step, answer your questions while we cook, and our multi-camera setup lets you see every detail. If you can’t join live, you’ll have lifetime access to the replay.
Since 2020, home cooks from around the world have joined me online, and we’ve now cooked more than 120 live classes together. I’m an architect by training, a former bicycle globetrotter, and I’ve been teaching cooking here in Tuscany for more than 20 years, where I still welcome guests into my kitchen today. These classes are part of Chicca’s Cooking Club and are now available à la carte, so you can choose just one class or a few favorites.


Rustic Tuscan Tomato & Burrata Tart
Rustic Tuscan Tomato & Burrata Tart
Flaky crust, sweet summer tomatoes, cool burrata and basil. My favorite Tuscan aperitivo tart for summer gatherings.
Classic Italian Minestrone Soup
Classic Italian Minestrone Soup
The king of Italian soups: soffritto, seasonal veggies, beans, and Parmigiano rind, the way I grew up.
Handmade Cannelloni Stuffed with Spinach & Ricotta (Handmade Spinach & Ricotta Cannelloni al Forno)
Handmade Cannelloni with Spinach & Ricotta
Tender handmade pasta filled with spinach & ricotta, baked in velvety béchamel. One of my family’s favorite dishes.
Italian Chocolate Shortbread Cookies
Italian Chocolate Shortbread Cookies
Crisp, melt-in-the-mouth chocolate cookies, the perfect amount of sweetness. This may become your go to sweet treat.

Recipe, detailed shopping list and Zoom link will be provided upon registration.
We’ll email you precise prep instructions before class.
Ingredient tips to adapt recipes for vegetarian, vegan, and gluten-free diets.
Lifetime access to the replay video to enjoy on your own time later.


You'll never cook alone

After six years of teaching live cooking classes, we’ve developed our own way of cooking together online. I believe the best way to learn to cook is by cooking, so every class is live, interactive, and hands-on. My team and I are there to answer your questions in real time, so you’ll never cook alone.
🇺🇸 Denise, my business partner and trusted co-host,  joins us live from Oregon to welcome everyone while I teach from my kitchen in Tuscany, making sure no one gets left behind.
🇬🇧 Paolo joins us live from the UK to answer questions in the chat and share his knowledge of Italian ingredients and traditions. We call him the “Ingredient Professor.”
🇫🇷 Arnaud is the French guy behind the camera. He takes care of all the technology, switching between multiple cameras so you can clearly see every step and feel like you’re right here in my kitchen, cooking alongside me.
We’re a small international team, meet us here.

Frequently Asked Questions


Ciao, I'm Chicca! Learn a little more about me.

Ciao, I’m Chicca! I was born in Naples, where I grew up in a big family and spent countless hours in the kitchen watching Lina, our family nanny, cook the dishes I still make today.

I’m an architect and designer by training and a former bicycle globetrotter. For many years, I travelled the world by bicycle, through Alaska, Ecuador, Zimbabwe, Madagascar, Iceland, Australia, New Zealand and many other places. Eventually I made Tuscany my home, where I restored our 18th-century farmhouse and, in 2001, began welcoming guests into my kitchen for cooking classes.

Today I teach Italian cooking both in person here in Tuscany and live online through Chicca’s Cooking Club. Since 2020, we’ve cooked more than 120 live classes together with home cooks around the world.

I still teach both ways today: around the table in my farmhouse in Tuscany, and live from my kitchen to yours.

About the live online live classes from Tuscany

When are the live cooking classes held?
Classes are held on Saturdays at 10:30am PT / 1:30pm ET / 7:30pm Italy and last approximately 60–90 minutes.

Our upcoming classes are:

• August 22 — Rustic Tuscan Tomato & Burrata Tart

• September 5 — Handmade Cannelloni with Spinach & Ricotta

• October 3 — Classic Italian Minestrone Soup

• November 21 — Italian Chocolate Shortbread Cookies

Are the classes in English?
Yes. All live classes are taught in English.

Can I sign up for an individual class without joining Chicca’s Cooking Club?
Yes. Each live class can be purchased individually for $37 per household/device.

What if I can’t join live or have to leave early?
No problem. You’ll receive the replay after class and have lifetime access, so you can cook along with me whenever it suits you.

When is the latest I can enroll?
Registration stays open until shortly before class. For the best experience, I recommend enrolling at least 24 hours in advance so you have time to shop and prepare.

How it works

What happens after I sign up?
You’ll receive a confirmation email with everything you need for class, including the recipe, shopping list, preparation notes and your Zoom link.

About one week before class, I’ll send you a shopping reminder, and the day before class you’ll receive any final preparation instructions.

After class, we’ll send the replay by email within 24 hours. You can watch it or cook along with it whenever you like, and you’ll have lifetime access.

Do I need a Zoom account?
No. Classes are held on Zoom, but you don’t need a Zoom account to participate. We’ll send you simple instructions and the link to join.

Where will I find my recipe and replay?
Your class materials and replay are hosted on this website. When you enroll, you’ll create a password to access your class page.

Can more than one person cook with me?
Yes! Everyone in your household is welcome to join using the same device.

Live online Italian cooking classes. Behind-the-scenes live setup


Questions or concerns?
Contact club@cookingintuscany.cc


What people are saying...

  • "Chicca’s Cooking Club has been a delightful experience. The recipes Chicca guides us through via Zoom from her Tuscan farmhouse are simple and easy to prepare! I would never have attempted to make gnocchi without her guidance. Now I feel confident to make it for my family. Another benefit of the class is the many “tips and tricks” of food prep and kitchen setup that Chicca shares with us. An afternoon spent cooking with Chicca always leads to a great day ~ and an outstanding meal!"
    - Deb

    Deb, Founding Member
    A delightful experience
  • "Lively, personable Chicca gave a fun online cooking experience using fresh, simple ingredients. You realize that the very best of Italian cooking is the fresh, simple ingredients prepared in a simple way. Chicca gave us a wonderful virtual tour of her home, garden and kitchen and we can't wait to go visit her in person! Grazie for the delicious recipe and the amazing , virtual Tuscan sunset!!"
    2busy2work

    2busy2work
    Virtual Tuscany, almost like you were there
  • "My friend and I made Saturday’s recipe last night here in Scottsdale AZ, and it turned out fabulous! The semolina dough was the perfect texture and making the pasta was a delight. The sauce was simple and delicious. I had no idea I could make something this delightful. Thank you Chicca!!"
    - Sally

    Sally
    Fabulous and delightful!
  • "Chicca’s online cooking classes are excellent! I have taken in-person & online cooking classes in several countries including Morocco, France, Italy, and Ireland. Her style of Tuscan cooking is healthy, fresh, and very satisfying. Her Pasta e Fagioli recipe is by far the best I have ever made. Her classes are easy to follow and the recipes are concise and clear. I love her gnocchi class... yum!"
    Cynthia E

    Cynthia E
    Chicca’s Tuscan Yum
  • "I love everything about this class - the prep, the zoom connection to everyone, seeing Chicca’s amazing garden and watching her easy and expert way in the kitchen! Eating the food after class is also pretty wonderful."
    - Debbie

    Debbie
    I love everything about this class
  • "Chicca’s classes are so much fun! It’s a wonderful way to learn and have an exceptional meal. I have used all the recipes more than once already."

    Founding Member
    I've used all the recipes again
  • "Chicca's Cooking Club is the highlight of my weekend! I love cooking something new, learning new skills in the kitchen, and being around Chicca's infectious energy!"

    Founding Member
    Highlight of my weekends
  • "I love getting some Italian feel at home now that I have not travelled there yet this year! And I very much like Chicca's recipes and love for veggies and clean eating like myself."

    Founding Member
    Next best thing to visiting Italy