FALL 2022 CLASSES
July 22, 2022
Melanzane a Barchetta - Stuffed Eggplant Boats Class
$21
Melanzane a Barchetta refers to the eggplants being carved to resemble boats and filled with plenty of tasty flavors including tomatoes, capers and herbs.
Risotto Pomodori with Tomato Confit Class
$21
This recipe combines risotto with tomatoes used in three different ways: concentrated tomato paste to give an extra kick, tomato sauce for freshness, and slow-cooked tomato confit infused with lemon rind and herbs for deeper flavors.
Butternut squash gnocchi with gorgonzola, butter & sage Class
$21
Homemade gnocchi with butternut squash hits the spot this time of year.
Green Fettuccine with cream and peas Class
$21
Green fettuccine is a fresh egg pasta with a touch of color and a delicate taste.
Tiramisu Cake Class
$21
Layer after layer, we’ll build a tiramisu cake with a luscious mascarpone cream and top everything with a dark chocolate ganache.
Summer Bean Salad Class
$21
This salad class is like a summer re-creation of my favorite bean soup. This easy recipe comes together quickly once you have chopped all the veggies.