BRAISED ONIONS WITH BALSAMIC AND ROSEMARY
Serves: 5 to 8
Prep Time: 20 minutes
Cooking: 30 minutes
An easy side dish for many different occasions : the onions are caramelized and simmered with rosemary and balsamic vinegar. The day after their taste is even better when all the different flavors, tangy and sweet, are infused together. But you must be lucky enough to have any leftover…
Ingredients
Directions
Ciao! Welcome to Chicca’s Cooking Club Members Page. To have access to the video recipe library and upcoming online classes live from Tuscany you require a subscription.
Log in or learn more about how to join our community of happy cooks from around the world that share the same passion for Italian food.
I would love to cook with you!
Chicca