May 7: Handmade Ravioli Capresi Class


Join us for this class on: Saturday, May 7

10:30am PT / 1:30pm ET / 7:30pm Italy

Learn to make traditional ravioli Capresi from scratch with me! This is the typical round, stuffed pasta made on the magical island of Capri. A jewel in the Mediterranean sea, Capri is renowned over the centuries for its beauty as well as its culinary traditions.

In this recipe, I’ll share with you how to prepare ravioli by hand, using a particular ravioli dough that’s especially soft and smooth. We’ll stuff the raviolis with cheeses and fresh herbs. Served with a fresh tomato and basil sauce, also from scratch, this dish will bring the best of Mediterranean flavors to your table.

Key Ingredients

  • 00 double zero flour
  • ricotta and parmigiano cheese
  • fresh marjoram
  • canned San Marzano tomatoes
  • basil leaves


When are live cooking classes held?

Online classes will be on Saturdays, around lunch time in the United States, dinner time in Italy. Our schedule allows for mainland U.S. time zones to participate around lunch time, while it’s evening in Italy. Classes start 10:30am PT / 1:30pm ET / 7:30pm Italy and go for 60-90 minutes.

How much does each class cost?

A la carte classes are $37 per device. Want to save 35% on live classes? Learn about becoming a Chicca’s Cooking Club member.

When will I know what ingredients to purchase for the classes?

The full recipe and list of ingredients for each class are already published on each Class page, so you can start to prepare for future classes as soon as you enroll. You will also receive a shopping list by email about one week in advance, with a reminder the day before class.

When is the latest I can enroll in a class?

Enrollment will stay open until the last minute. However, for the best experience, we recommend enrolling at least 24 hours in advance – and even further in advance if you need extra time to shop for ingredients. Additionally, important instructions will be sent out the day before each class.

What if I miss a live cooking class or have to leave early?

Participants will have access to video recordings of any class they purchase. That way you can watch the replay (and cook) whenever is most convenient for you.

How does it work? Do I need a special program to participate in the class?

Cooking classes will be held on Zoom. This requires a quick and easy download, but you do not need a special Zoom account to participate (we’ll send all the instructions on how to use Zoom if you register for a class)

Class information and video replays will be hosted on this website. You will set up a password to access your class page when you enroll.

Important, class communications will be sent out via email.

Check our online classes page for occasional deals and discounts on past classes.


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