Chicca’s Caprese Bruschetta Class
On-Demand Class: Video Replay + Detailed Recipe
This summer dish is always a big hit with guests and it’s a nice twist on the classic mozzarella and tomato Caprese salad.
Made with vibrant fresh green herbs and ripe tomatoes, in this recipe I use different types of mozzarella (buffalo and cow) seasoned with a good splash of balsamic vinegar and a generous dash of fresh lemon zest. A high quality extra virgin olive oil is perfect for blending all these flavors together.
The combination of tomatoes, creamy mozzarella, fresh herbs, lemon zest and tangy balsamic creates a burst of flavor in every bite.
Served with a good slice of toasted bread you will not stop dipping it into the infused oil…it’s just an Italian summer dream!
– stalks of rosemary
– fennel seeds
– buffalo or cow mozzarella
– bocconcini (tiny balls of fresh mozzarella)
– cherry tomatoes
– balsamic vinegar
FREQUENTLY ASKED QUESTIONS
When does this class take place?
The live version of this class has already happened, so now you can participate in the class any time you want via our class replay video.
What do I get when I sign up for a class replay?
You’ll gain access to our private class webpage, which includes:
– Class replay video (1 hour+)
– Shopping list
– Kitchen tool recommendations
– Recipe instructions
– Printable PDF versions of the ingredients and recipe
How does it work? Do I need a special program to participate?
Class information and video replays will be hosted on this website. You will set up a password to access these private class pages when you enroll for a class. Further instructions will be included in your confirmation email.
What if I want to sign up for more than one class replay?
Once you’ve signed up for your first class, you’ll have an account in our system with your email address and the password you set up during registration. You may need to log in to purchase additional classes or memberships, and you can always reset your password here.