SUMMER – FALL SEASON 15 2024 CLASSES

Pasta with Eggplant Pesto Class

$21

Perfect for a fresh twist on pasta night. Try my creamy, smoky eggplant pesto with cherry tomatoes, garlic and Pecorino Romano.

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Handmade Tarallini Class

$21

This crunchy Italian snack pairs perfectly with cheese, olives and salami. Boiled, baked, and irresistibly tasty!

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Red Bell Pepper, Onion and Potato Savory Pie Class

$21

Enjoy comfort in this savory pie! The recipe features a scratch-made crust filled with red bell peppers, onions and potatoes.

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Handmade Butternut Squash Ravioli Class

$21

Handmade Ravioli di Zucca, an iconic dish from Northern Italy, features butternut squash, Parmigiano, nutmeg, and crispy sage.

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Mini Molten Chocolate Cakes

$21

Mini chocolate cakes with a gooey center, sprinkled with salt to enhance their flavor. Perfect for any sweet tooth.

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Italian Green Bean and Potato Salad Class

$21

Mediterranean-inspired salad with green beans, potatoes and vibrant Salsa Verde—a perfect side dish or picnic delight.

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