Spaghetti Cacio e Pepe Class

Spaghetti Cacio e Pepe
  • Spaghetti Cacio e Pepe
  • Spaghetti Cacio e Pepe
  • Spaghetti Cacio e Pepe

On-Demand Class: Video Replay + Detailed Recipe

Spaghetti Cacio e Pepe is a traditional pasta dish from Roman cuisine, made with just a handful of ingredients: spaghetti, pecorino cheese, black pepper, and a bit of pasta water. Although the ingredient list is short, preparing this dish can be challenging as the sauce may end up lumpy or not well emulsified. 

In this class I’ll teach you my tricks to get a smooth and creamy sauce, and master the perfect technique to make Cacio e Pepe, even if you’re not an experienced chef. Gather your ingredients and join me!

Key Ingredients

spaghetti –  made from durum wheat
– pecorino Romano
– black pepper


When does this class take place?

The live version of this class has already happened, so now you can participate in the class any time you want via our class replay video.

What do I get when I sign up for a class replay?

You’ll gain access to our private class webpage, which includes:
– Class replay video (1 hour+)
– Shopping list
– Kitchen tool recommendations
– Recipe instructions
– Printable PDF versions of the ingredients and recipe

How does it work? Do I need a special program to participate?

Class information and video replays will be hosted on this website. You will set up a password to access these private class pages when you enroll for a class. Further instructions will be included in your confirmation email.

What if I want to sign up for more than one class replay?

Once you’ve signed up for your first class, you’ll have an account in our system with your email address and the password you set up during registration. You may need to log in to purchase additional classes or memberships, and you can always reset your password here.


If you have registered for one of our classes in the past,
please log in, then come back to this page to enroll.
You can reset your password here.

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