Lemon Almond Ricotta Cake Class
On-Demand Class: Video Replay + Detailed Recipe
I know, it’s hard to steer away from a chocolate dessert…but this cake will change your mind! Ricotta, always delicious in savory or sweet recipes, is the base of this cake. Combine this creamy cheese with the bright zest of lemon and the nutty richness of almonds to obtain a harmonious fusion of flavors, the perfect match for a light, moist and aromatic cake.
Key Ingredients
For the cake
- lemons
- almonds
- eggs
- ricotta
- lour
- cornstarch
- baking powder
For topping
- Powdered sugar
- fruit or berries
FREQUENTLY ASKED QUESTIONS
When does this class take place?
The live version of this class has already happened, so now you can participate in the class any time you want via our class replay video.
What do I get when I sign up for a class replay?
You’ll gain access to our private class webpage, which includes:
– Class replay video (1 hour+)
– Shopping list
– Kitchen tool recommendations
– Recipe instructions
– Printable PDF versions of the ingredients and recipe
How does it work? Do I need a special program to participate?
Class information and video replays will be hosted on this website. You will set up a password to access these private class pages when you enroll for a class. Further instructions will be included in your confirmation email.
What if I want to sign up for more than one class replay?
Once you’ve signed up for your first class, you’ll have an account in our system with your email address and the password you set up during registration. You may need to log in to purchase additional classes or memberships, and you can always reset your password here
FILL OUT THE FORM BELOW TO ENROLL IN THIS CLASS
If you have registered for one of our classes in the past,
please log in, then come back to this page to enroll.
You can reset your password here.
Did you receive a class as a gift ?
Complete the form below and click the “Have a coupon code?”
link to enter your custom code.